I will, Lord willing, smoke a practice turkey this fall sometime. There could be pictures.tuttle wrote:same here. I was really hoping to get my smoke on this summer, but alas! I haven't been able to.JimVH wrote:I'm looking forward to your turkey hanger report.
Mine cooker is woefully underused lately. Woefully.
Now that turkey hanger...that's what I need... also looking forward to the Turkey Report.
I have some German jalapeno sausage from Klemke's Sausage Haus in Slaton, TX waiting to be smoked/cooked. That and some jalapeno poppers may be the first to cross the Pit Barrel bridge, so to speak.