Similar recipe to our corned beef and cabbage. Dandy meal to have in regular rotation along with cornbread of course.Stanley76 wrote: ↑Tue Jan 05, 2021 7:25 pmI just cooked up seven slices in a big pot. When it was done I poured most of the grease into my bacon grease treasure jar and threw a chopped up head of cabbage into the pot with the rest of the bacon grease. Stirred and cooked it down for five or so minutes and then put two cans of corned beef in there and simmered for 25 minutes. It was delicious along with the bacon I had cooked. Low carb too. Plenty left over for a few more meals too.
Latest Bacon
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JudgeRusty
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Re: Latest Bacon
"That's what's wrong with the world today, people messin' with stuff they don't know nothin' about."
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Stanley76
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Re: Latest Bacon
Man I love pan fried cornbread.JudgeRusty wrote: ↑Wed Jan 06, 2021 5:34 pmSimilar recipe to our corned beef and cabbage. Dandy meal to have in regular rotation along with cornbread of course.Stanley76 wrote: ↑Tue Jan 05, 2021 7:25 pmI just cooked up seven slices in a big pot. When it was done I poured most of the grease into my bacon grease treasure jar and threw a chopped up head of cabbage into the pot with the rest of the bacon grease. Stirred and cooked it down for five or so minutes and then put two cans of corned beef in there and simmered for 25 minutes. It was delicious along with the bacon I had cooked. Low carb too. Plenty left over for a few more meals too.
"'Love the Lord your God with all your heart and with all your soul and with all your strength and with all your mind'; and, 'Love your neighbor as yourself.'"
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JimVH
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Re: Latest Bacon
This should probably go in the confessions thread, but most of our cornbread lately has been in the form of waffles.Stanley76 wrote: ↑Wed Jan 06, 2021 6:12 pmMan I love pan fried cornbread.JudgeRusty wrote: ↑Wed Jan 06, 2021 5:34 pmSimilar recipe to our corned beef and cabbage. Dandy meal to have in regular rotation along with cornbread of course.Stanley76 wrote: ↑Tue Jan 05, 2021 7:25 pmI just cooked up seven slices in a big pot. When it was done I poured most of the grease into my bacon grease treasure jar and threw a chopped up head of cabbage into the pot with the rest of the bacon grease. Stirred and cooked it down for five or so minutes and then put two cans of corned beef in there and simmered for 25 minutes. It was delicious along with the bacon I had cooked. Low carb too. Plenty left over for a few more meals too.
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"Your boos mean nothing. I see what you cheer." Kevin Sorbo
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Hovannes
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